38 Flavor Vol. 42 • October 2017 | Perfumer & Flavorist www.PerfumerFlavorist.com
There is very little differences between the peel oils of orange and grapefruit.
Both of them contain pinenes and limonene as their major constituents and
have very similar analytical profiles. Pink grapefruit juice’s characterizing
components proved to show a few analytical surprises.
BY FELIX BUCCELLATO, CEO, Custom Essence Inc. Somerset, NJ